James Brosher Photography

Portfolio website for James Brosher, a Bloomington, Indiana based editorial and wedding photographer specializing in action, documentary, and portrait images.

Features

V-day preparations

So I’m back in the saddle, or actually out of it. Monday was my first day of work at the South Bend Tribune after a couple weeks to move back east from Wyoming. My first assignment was a floral shop where workers were getting flower arrangements ready for V-day. For those of you who observe Valentine’s Day: enjoy.

Armida Stauffer, of South Bend, puts the finishing touches on an arrangement of red roses on Monday, Feb. 13, 2012, at A Single Rose Florist, 118 S. Hill St. in South Bend. Stauffer, who has worked at the shop for about 24 years, had prepared about 25 arrangements on Tuesday morning for Valentine's Day. "When you've got nice flowers, it's fun to do," she said of the work. The shop owner, Rosemary Ponto Maurer, said the shop was expecting to fill 75 flower orders for the holiday this year. (James Brosher/South Bend Tribune)
Armida Stauffer, of South Bend, puts the finishing touches on an arrangement of red roses on Monday, Feb. 13, 2012, at A Single Rose Florist, 118 S. Hill St. in South Bend. Stauffer, who has worked at the shop for about 24 years, had prepared about 25 arrangements on Tuesday morning for Valentine's Day. "When you've got nice flowers, it's fun to do," she said of the work. The shop owner, Rosemary Ponto Maurer, said the shop was expecting to fill 75 flower orders for the holiday this year. (James Brosher/South Bend Tribune)

Cheering for chili

Abi Colbert, left, Destiny Wilkinson, Caitlin Hollingsworth and Dallas Hollingsworth chant for their team's white chili during the Boys and Girls Club chili cook off on Friday, Jan. 27, 2012, at the Holiday Inn in Cheyenne. The girls' team was from the Boys and Girls Club. Their chili consisted of green chili, chicken and sour cream among other ingredients. The event drew more than 20 teams of chili cookers and benefited the Boys and Girls Club of Cheyenne. (James Brosher/Wyoming Tribune Eagle)
Abi Colbert, left, Destiny Wilkinson, Caitlin Hollingsworth and Dallas Hollingsworth chant for their team's white chili during the Boys and Girls Club chili cook off on Friday, Jan. 27, 2012, at the Holiday Inn in Cheyenne. The girls' team was from the Boys and Girls Club. Their chili consisted of green chili, chicken and sour cream among other ingredients. The event drew more than 20 teams of chili cookers and benefited the Boys and Girls Club of Cheyenne. (James Brosher/Wyoming Tribune Eagle)

Thankful Thursday

Alf Grzegorczyk, owner of the Red Wood Lounge, shares a laugh with a patron as he hands out bracelets for Thankful Thursday on Thursday, Jan. 26, 2012, at the Cheyenne lounge. The weekly gathering has raised more than $100,000 for charities since it started on Feb. 11, 2010, through 50/50 drawing and auctions. "It's such a cool program," Grzegorczyk said of the weekly event (held at 4:30 p.m. each Thursday except in the summer and on holidays) that benefits a different charity each week. Thursday's event was in benefit of the Boys and Girls Club of Cheyenne. (James Brosher/Wyoming Tribune Eagle)
Alf Grzegorczyk, owner of the Red Wood Lounge, shares a laugh with a patron as he hands out bracelets for Thankful Thursday on Thursday, Jan. 26, 2012, at the Cheyenne lounge. The weekly gathering has raised more than $100,000 for charities since it started on Feb. 11, 2010, through 50/50 drawing and auctions. "It's such a cool program," Grzegorczyk said of the weekly event (held at 4:30 p.m. each Thursday except in the summer and on holidays) that benefits a different charity each week. Thursday's event was in benefit of the Boys and Girls Club of Cheyenne. (James Brosher/Wyoming Tribune Eagle)

Framed coffee

Framed by containers of coffee beans, John Guerin, owner of the Coal Creek Coffee Company of Laramie, Wyo., pours a cup for a patron during an opening reception for the exhibit, "Coffee: The World in Your Cup" on Thursday, Jan. 19, 2012, at the Wyoming State Museum. The exhibit, exploring the history of coffee, will be at the museum until March 3. (James Brosher/Wyoming Tribune Eagle)
Framed by containers of coffee beans, John Guerin, owner of the Coal Creek Coffee Company of Laramie, Wyo., pours a cup for a patron during an opening reception for the exhibit, "Coffee: The World in Your Cup" on Thursday, Jan. 19, 2012, at the Wyoming State Museum. The exhibit, exploring the history of coffee, will be at the museum until March 3. (James Brosher/Wyoming Tribune Eagle)

Window to the clouds

A cloud passes overhead as workers peer down into the Herschler Building as they replace a section of the building's translucent roof on Tuesday, Jan. 17, 2012, in Cheyenne. The workers braved temperatures below 20 degrees to replace the roofing section. (James Brosher/Wyoming Tribune Eagle)
A cloud passes overhead as workers peer down into the Herschler Building as they replace a section of the building's translucent roof on Tuesday, Jan. 17, 2012, in Cheyenne. The workers braved temperatures below 20 degrees to replace the roofing section. (James Brosher/Wyoming Tribune Eagle)